Vacuum conveyors have become indispensable to the pharmaceutical and food industries in a very short space of time, speeding up the manufacturing process and making systems easier, safer and more efficient. Vacuum conveyors are now being put to good use in a range of scenarios, from moving loose foodstuffs such as nuts, beans and pulses to handling the fine powders used to create cosmetics and tablets in the pharmaceutical industry.

Vacuum conveyors indispensable in the pharmaceutical and food industries

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Big technical advances

Vacuum technology has been vastly improved in recent years, with machines now requiring fewer moving parts and operating much more quietly than in the past. In addition to helping to speed up the manufacturing process, vacuum technology helps to improve workplace safety. Vacuums help to counter unhealthy levels of dust, noise and airborne pollutants, and employees are less likely to be injured by moving machinery parts.

Such vacuum systems are ideal for the pharmaceutical and food industries, both of which are strictly regulated to ensure high standards of cleanliness are maintained throughout the manufacturing of drugs and foods. The risk of contamination is greatly reduced by the use of vacuums, while being so easy to assemble and disassemble means there is less downtime when employees need to clean the vacuum conveyor between batches.

Vacuum conveyors indispensable in the pharmaceutical and food industries2

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Extra benefits

Vacuum conveyors from companies such as bring the additional benefit of being compact enough for most manufacturing organisations, saving companies valuable floor space. In addition to being used to transport comestible products and the materials used in drugs manufacturing, some food and pharmaceutical organisations use such vacuum systems to transport packaging around their plants.

Vacuums offer the most hygienic method of transporting a wide range of products; for example, when used in processing tablets, they can significantly reduce the danger of tablets breaking or of segregation or particle separation. Vacuum conveyors also bring the added benefit of being low-energy and therefore cheaper to run, further reducing the cost of the manufacturing process by reducing bills in addition to being more environmentally friendly.

At a time when many companies are struggling against difficult economic circumstances and the ever-increasing demand for both food and drug products, vacuum systems could be a valuable asset to the vast majority of manufacturers, reducing costs, improving efficiency, maintaining mandatory hygiene standards and speeding up manufacturing processes.